Snow day!! No work
This is what im making for dinner tonight. Quick and easy.
- Spaghettini (thin spaghetti)
- Pasturized Jumbo lump Crab meat
- Sliced garlic
- canned crushed tomatos
- fresh basil
- diced onions
- clam juice (optional)
For the Sauce:
Dice up one medium sized onion and slice your garlic. Saute both in olive oil until slightly brown. Add your tomatos and simmer (i also stir in a few ounces of clam juice for flavor) for about 30 minutes. Stir in your crab meat and basil. Salt and pepper to taste. Serve over pasta. Its that easy!! Add red pepper flakes if you like it spicy. I am a big old bay seasoning fan and sometimes add that also!! Perfect quick meal for a snow day!! obviously fresh crab meat is better but pasturized lump crab meat from a can is an excellent product.
Crab in Red Sauce over Spaghettini (recipe #14)
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