Side dish.....non-traditional to turkey day hmmmmmmm
This is a pre-cursor and not really a side dish but a nice salad comes to mind first!!!!
I dont know what the availibility of produce is where you guys live but you can use any lettuce. Romain lettuce would but a good substitute but i guess you can use iceberg if you had to. This is how i make it!!
- mesculin organic lettuce (baby green and red oak)
- fresh cranberrys (strawberrys are a good sub)
- pignoli nuts (chopped walnuts is a good sub)
- crumled blue cheese
- salt and pepper
- olive oil
- balsamic vinegar
- parmesan cheese
In a mixing bowl add all of the ingredients. add olive oil and balsamic vinegar. Salt and pepper to taste. Portion the salad on plates then take a chunk of parmesan cheese and hand grate a little on top of each salad.
The sweetness of the vinegar and fruit combined with the cheese and heartyness of the nuts makes magic happen. Cranberry's are all about t-day so it still goes with the day.
As a dinner you can add slice steak, chicken or your favorite grilled fish to the top.
Bluff i like your recipes. The apple glazing sounds interesting. I have only done that with pork chops!
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2006 Skeeter ZX24 Bay
2006 Yamaha 300 HPDI
Love my "YAMABOMB"
Fair Weather's "Resident Chef"
Last edited by SKEETERMAN; 11-18-2007 at 12:50 PM.
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