Thread: Crab Appetizer (Recipe #15)
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Old 04-28-2009, 12:30 PM
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Originally Posted by wajdi View Post
Proportions??

Last time i made it i winged it. 1 lb of cream cheese, (1) cup of pasturized or fresh jumbo lump crab meat, cocktail sauce, lemon juice and garlic to taste. It easy to improvise!!
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Last edited by SKEETERMAN; 04-28-2009 at 12:34 PM.
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